When the evil sorceress Rita Repulsa retrieves the multiversal focus-a gemstone through which all realities can be seen-she sets her sights on an alternate Earth where the Power Rangers don't exist to interfere with her nefarious plans! But what she finds instead are a race of alien conquerors known as the Xiliens, who are unleashing unpredictable Kaiju in the hopes of defeating Godzilla and taking over the planet. As the two join forces, they find their goals interrupted by the arrival of the Power Rangers! Can they and Godzilla stop the threat before it's too late?
From Tom Taylor, the writer of the smash-hit Superman: Son of Kal-El, and Darick Robertson, the co-creator of The Boys! A wealthy man plummets from the sky and is skewered on a church spire, angel wings attached to his back. More deaths follow, and Detective Aisha Bukhari is stumped—until she's visited by John Constantine, who's found the link to a moment in his and Aisha's misspent youth. But even if this is his fault, will Constantine lift a finger to stop it? Collects Hellblazer: Rise and Fall #1-3.
Thrill your friends and frighten your family with 50 delectable recipes inspired by the cult sci-fi Alien series!Delight your friends with a journey through the Xenomorph’s terrifying life cycle. Alien: The Official Cookbook collects together 50 recipes inspired by the cult Alien franchise; featuring recipes such as avocado Xenomorph eggs and chicken facehugger cordon bleu, there’s something to whet every appetite, no matter how monstrous. Whether you’re a fan of the Alien franchise, or you’re just looking for the perfect quirky appetizers, this cookbook will thrill the eyes and the tastebuds. At last, it is your turn to be space’s greatest apex predator.
AN INNOVATIVE COOKBOOK INSPIRED BY THE FOOD FEATURED IN THE HIT TV SHOW HANNIBAL AS SEEN ON NBC, WRITTEN BY THE FOOD STYLIST OF THE SHOWFeeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.
With the furor for all things George R.R. Martin at an all-time high, we are delighted to be able to offer the first official A Song of Ice and Fire cookbook. Now you can read the books and eat your way through them!
Who, while reading a George R.R. Martin novel, has not drooled over the lavish and loving descriptions of food that permeate the story? Two Boston-area amateur chefs and George R.R. Martin fans certainly did--and decided to figure out how to cook all the amazing food they read about. They extensively researched original medieval recipes, then adapted them to the modern kitchen. So now you too can cook some of George's signature dishes such as lemon cakes, quails drowned in butter, and Sister's Stew.
UNOFFICIAL AND UNAUTHORIZEDDine like Draper and Drink like Sterling with More Than 70 Recipes from the Kitchens, Bars, and Restaurants Seen on Mad MenEver wish you could mix an Old Fashioned just the way Don Draper likes it? Or prepare Oysters Rockefeller and a martini the way they did fifty years ago at one of Roger Sterling's favorite haunts, The Grand Central Oyster Bar? Ever wonder how Joan Harris manages to prepare a perfect crown roast in her tiny apartment kitchen? Or about the connection between Jackie Kennedy's 1962 White House tour and Betty Draper's Valentine's Day room service order?The Unofficial Mad Men Cookbook serves up more than 70 recipes to satisfy a Mad Men appetite! From the tables of Manhattan's most legendary restaurants and bars to the Drapers' Around the World dinner, this book is your entrée to the culinary world of Man Men-era New York.Packed with period detail, The Unofficial Mad Men Cookbook provides invaluable historical and cultural context for the food and drink featured in the show, tips on throwing a successful '60s cocktail party, and even a guide to favored Mad Men hangouts. Every recipe inside is authentic to the time.Whether you're planning a Mad Men-themed dinner party, need to mix up some authentic Mad Men cocktails, or just can't get enough of the show itself, this is your essential resource, a guide to all foods and drinks Mad Men. So hang up your coat, pour yourself a cocktail, and get ready to dine like Draper and drink like Sterling with The Unofficial Mad Men Cookbook.Includes a color photo insert of 16 dishes, plus additional black and white photos and other images of bars, restaurants, and food advertisements from the 1960s.RECIPES INCLUDE:* Playboy Whiskey Sour* Sardi's Steak Tartar* Connie's Waldorf Salad* Sal's Spaghetti and Meatballs* Pat Nixon's Date Nut Bread* Lindy's Cherry Cheesecake
This official cookbook features totally eighties dishes from the hit TV show.Fans have been clamoring for the recipes created by television's favorite Mother, Beverly Goldberg, and The Goldbergs Cookbook delivers. Played by Wendi McLendon-Covey and based on creator and show-runner Adam F. Goldberg's real mother, Beverly Goldberg takes every opportunity to cook for her family, putting forth her philosophy: food is love-- and a way to manipulate.These seventy recipes, most taken from the same recipe box prominently featured in the show's sixth season, give hungry fans their best chance to cook like Beverly, who uses outlandish quantities of cheeses and meats (with veggies few and far between)--and who doles out unwanted help and snuggies to her ungrateful kids as she goes.Recipes include Beverly's infamous Shrimp Parm-- and many other Parms, since Parming is her thing; meaty family favorites such as Rib Pot Pie (No Peas, No Carrots), 7-Meat Meatloaf, and Big Tasty Pork; and recipes Bev makes with good (unsolicited) intentions, including Barry's Special Power Chili and Bran Muffins to Help You Make, among many others. Retro food photographs accompany many of the recipes and show stills will showcase the entire Goldberg family in all of their high-strung glory.
Inspired by the Disney Villains, this bewitching cookbook for kids makes learning how to cook everything from hearty breakfasts to delicious desserts fun and downright magical.Featuring simple step-by-step instructions and mouth-watering photos of each dish, this cookbook invites readers to craft wickedly delicious treats while enjoying captivating illustrations of Disney's classic villains and their sidekicks.In this book, readers will discover:50 beginner-friendly recipes, including dishes like Kronk's Spinach Puffs, Gaston's Chicken Drumsticks, Cruella Cookies, and many moreA thorough introduction to kitchen basicsA "difficulty rating" for each recipeBeautiful food photography on every spreadCharming illustrations of the Disney VillainsAn index of dairy-free, gluten-free, vegan, and vegetarian recipes
